Vacuum Packaging Machine (VP 260 TTHD - IS)
Vijay pack through continuous R & D, has developed a series of Table Top Vacuum Packaging Machines. This model is one of these, which is very much compact& portable as well as energy efficient. It can seal different kinds of vacuum pouches and it is most suitable for Shops, Supermarket, Sample Packing,Household, R & D purpose, where packaging volume is low.
Salient Features/ Benefits
- Easy to Operate
- Low Maintenance
- Automatic Control
- SS Body
- High Density See through Lid
- Vacuum Pump & Key Components Are Used of Highest Quality
- Speedy Packing: The Cycle of Operation is 1-1.5 Minutes approx to complete the packaging of each bag including Loading & Unloading,Vacuuming and Nitrogen Flushing depending upon operator's efficiency.
- Labor Cost Savings: This machine is equal to four Manual Vacuum Packaging Systems & can reduce labor intensity, thus high savings in labour cost.
- High Longevity of Product: As Vacuum Packaging System removes air from the packaged product, thus increases shelf life of highly perishable products like Paneer, Cheese & Meat etc.
- Retaining Aroma, Taste &Freshness: Vacuuming & nitrogen flushing technology is highly effective in preventing formation of bacteria & fungi,retains aroma & taste for products like Tea, Coffee, Spices etc.
- Minimizing Wastage of Food: This technology is widely used for packaging of food products, as it preserves food for longer time, resulting in less wastage of food.
- Increases Brand value:Vacuum Packaging adds value to the product by providing longer shelf life thus increasing the brand value.
Packing of Dairy Products like Cheese, Paneer in retail packing of 100 ~ 200 Gms etc., Dairy Whiteners, Retail packing of roasted dry fruits, Dates, Aqua culture packing for export
Fish, Meat Products viz. Sausages, Loafs & Slices like Salami etc., Consumer pack Tea leaves for Export, Dried Yeast, Namkin, Sweets etc., Chiky (Sweet Made Out Of Groundnut) etc. for Export, Ready to East Snacks & many more.